Fresh Red Onion

Product Description

Fresh Red Onion is a type of onion that has a reddish-purple skin and a white flesh with red rings. They are commonly used in cooking and salads for their sweet and mild flavor. This can be eaten raw or cooked, and are often used in salads, sandwiches, burgers, tacos, and more. They are a good source of vitamin C and fiber, and also contain antioxidants and anti-inflammatory compounds that may help reduce the risk of chronic diseases. Fresh Red Onion can be stored in a cool, dry place for several weeks, or in the refrigerator for up to a month.