Fresh Chandramukhi Potato

Product Description

Fresh Chandramukhi Potato is a variety of potato that is commonly grown in India. It is known for its round shape, smooth skin, and white flesh, and is used in a variety of dishes, such as curries, stews, and roasted dishes. The skin color can range from light yellow to tan, depending on the stage of ripeness and considered as a good source of carbohydrates, fiber, and potassium. Fresh Chandramukhi Potato can be stored in a cool, dark place for several weeks, but should not be stored in the refrigerator, as the cold temperatures can turn the starches into sugar and affect the flavor and texture of the potato.